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Peach slush
Peaches are believed to be native to China They are cultivated throughout warm temperate and subtropical
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Stuffed Egg Paratha
Take one cup flour, add salt to taste and adding water prepare the dough. Divide it in two portions and
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Chocolate fruit sundae
Whip icing sugar and cream until the mixture is thick and forms a shape. Place a spoonful of bananas,
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Saffron Qorma
Marinate the mutton with yoghurt and saffron. Heat oil in a wok and fry the potato cubes. In the same
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Chinese Chicken Pakoray
Mix all the ingredients, except chicken and cornflour. Now add chicken pieces and mix well. Refrigerate
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Baked
Arrange the chicken pieces in a baking tray. In a bowl, mix together butter, chicken tikka masala,
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Baked mutton leg
Prick the meat all over with a fork. Make a paste of all the ingredients except eggs, onion, capsicums and
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Fruit Yoghurt
Mix yoghurt, condensed milk, jelly powder, cream and beat well. Mix gelatin powder with pineapple juice
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Black Currant Delight
For the crust base, finely grind the biscuits and mix in melted butter. Press the mixture evenly in the
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Sweet and Sour Sauce
Bring water to a boil and cook carrot strips until slightly tender. Add pineapple pieces and cook
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Fenugreek chicken
Fry the onions and add garlic/ginger, turmeric and green chillies and fry for a while. Then add chicken
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Mango Mould
Dissolve gelatin in water, heat and keep aside. In a cooking pan, mix together custard powder, milk, mango
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