Method:

• Mix cocoa powder and corn flour in a bowl and heat until it becomes like a sauce by adding little water.
• Take beaten eggs in a separate bowl, and to this add sugar, milk and mix well until the sugar is melted.
• Also add prepared chocolate sauce to the egg mixture and mix well. Pour this into a greased bowl and cook in steam for 10 minutes.
• Remove and cut into pieces. You can also serve this chilled if you want.
• Serves: 6
• Preparation time: 25 minutes.